Friday, January 28, 2011 – Travel Day
Cold but clear morning – our cab is on time – our trip to airport smooth and fast.
Our flight (UAL 449) boards on time and actually leaves a few minutes early. This Airbus A319 has 3X3 seating so we are sitting across the aisle from each other. The flight is relatively smooth and we have a nice lunch (tuna salad in pita and chips).
Once in San Diego (75F), we contact the hotel and wait for the shuttle to arrive. Soon, we are in our room at the Best Western Harbor Yacht Hotel (actually the third room in this case was the charm) enjoying the view from our balcony.
After exploring the harbor area and walking the length of both Scott Avenue and Rosecrans Avenue, we decide to have dinner across the street from the hotel at Pizza Novo. The dinner was great – sharing a house salad (walnuts, cranberries, gorgonzola cheese) and Pasta Novo (Fettuccini Alfredo with smoked salmon and capers) plus olive oil and garlic soaked dinner rolls.
A long but nice day is over…